Cavicchioli Lambrusco Emilia IGT

Italy

Denomination : Lambrusco Emilia I.G.T.
Characteristics : Frizzante dry red wine
Grape Varieties : Lambrusco Salamino, Lambrusco Sorbara, Lambrusco Grasparossa, Lambrusco Marani, Lambrusco Maestri alone or together in minimum quantities of 85%
Vinification : Traditional with maceration on skins
Fermentation : At controlled temperature
Mousse process : In cuvee closes with base wine, with selected yeasts
Mousse : Evanescent with violet colour
Appearence : Brilliant ruby red
Bouquet :Fresh and flowery
Perlage : Continuous chains
Flavor : Harmonious and dry

More info at cavicchioli.it